A luxuriously creamy tomato sauce with cumin & coriander. 

The legendary Tikka Masala needs no introduction. A British staple - created right here in the UK - its story is still very much a global one. Bite-sized chicken marinated in yoghurt and spices, and cooked in the local street tandoor oven, is as old as the Mughal Dynasty. But, as legend has it, a Bengali chef in Britain added the sweet creamy tomato sauce that has made this grilled marvel so popular. Its fame has spread the recipe all the way back to India and beyond - this is our creamy, comforting take on one of the most multicultural curry classics in the world.