BRIGHT, CREAMY & MELLOW-BODIED

It’s not easy for many coffee farmers to stay sustainable, but the COCAFELOL Cooperative have remained committed to sustainable agricultural practices, working incredibly hard with its farmers to produce incredible coffee. It’s grown high in the Ocotepeque Mountains of Western Honduras in rich volcanic soils.

NOTES: Blackberries, honey and caramel

ORIGIN: Cauca, Colombia

STRENGTH: 2 

ROAST: 2 

GRIND: Cafetiere, V60 & Filter

VARIETALS: Catuai, Caturra & Pacamara

ALTITUDE: 1200-1300m

PROCESS: Strictly High Grown. Fully washed. Screen 15

SINGLE ORIGIN 100% ARABICA